50% off all Wine and Beer. Weekdays 4-7 PM . Holidays Excluded. Happy Hour Menu $10 HAPPY HOUR MENU ARANCINI Traditional Rice Balls, Butternut Squash & Mozzarella FORMAGGIO Creamy Burrata, with Roasted Carrots & Beets, finish with Honey Glaze CALAMARI Golden Fried Calamari - Cherry Peppers and Lemon, and Marinara Dip POLLO Grilled Chicken Tender Skewers marinated with Italian Dressing and Herbs COSTINE Flame Ribs, finish with a Sweet Balsamic Glaze, Topped with Fresh Herbs. GAMBERETTI Crispy Polenta topped with Breaded Shrimp and a Light Gorgonzola Cream Sauce POLPETTE Meatballs served with a Roasted Fall Vegetable-Mushroom Ragu INSALATA Baby Spinach with Crisp Apples, caramelized Pecans, Dry Figs Gorgonzola, tossed in Raspberry Vinaigrette. BRUSCETTA Flat Bread, Arugula, Topped with Portobello Mushrooms, Mozzarella, Arugula and Truffle Oil Drizzle VEGETARIANA Creamy Risotto with Roasted Butternut Squash, & Parmesan.